It was Bastille Day here yesterday and so we celebrated by digging up our first new potatoes from our garden! We had our lovely friends, Katarina and Alexander, here from Slovenia so that was nice. Poul served up the potatoes with a typical Briton plate of pork loin cutlets with creamed peas! Starters of grilled goat cheese with nasturtium leaves and red peppers followed by home made poppy ice cream all made for a wonderful celebration!
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