Monday, 4 September 2017

Lunch on the patio

Students enjoyed their first lunch on the patio today. This was their first day of cooking course and of course we had electric power failure all morning! We were therefore obliged to return to fairly traditional cooking methods and the bbq came in handy for preparing chicken bones for stock making!

The starter was a pear salad with parma ham followed by salmon fish cakes , green salad and a tatare sauce. The sun came out and so did the rosè. 

Well done everyone and I am pleased to say we have power back again!! 

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