Pear Salad

Salad of Pears

A great salad served with a slice of foie gras, Parma ham or smoked slices of duck breast.

for 6 people

3-4 pears , not too soft

Half a lemon.

Peal the pears and remove the seeds, cut the pear in slices and put lemon juice on them so they don’t

get brown.

Dressing

1 tablespoon of apple cider vinegar 

1 small spoon of honey

salt and pepper

olive oil

2 tablespoons of fresh thyme

Add vinegar, honey, salt & pepper together , and then add slowly the olive oil so the dressing emulsify.  It’s good if the acidity is high with the sweet pears.